Heavy Cream Recipes

833 recipes

Artichoke-Hazelnut Soup
Barbara Kafka
29 minutes
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Macaroni With Cheese
Pierre Franey
54 ratings with an average rating of 3 out of 5 stars
54
25 minutes
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easy
Rabbit Sausage
Craig Claiborne
1 hour
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Fettuccine With Shad
Florence Fabricant
40 minutes
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Endives and Leeks in Cream Sauce
Pierre Franey
5 ratings with an average rating of 4 out of 5 stars
5
25 minutes
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Passion Fruit Mousse Cake
Florence Fabricant
42 ratings with an average rating of 4 out of 5 stars
42
1 hour
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Napoleon Of Salmon Mousse
Marian Burros
8 ratings with an average rating of 4 out of 5 stars
8
35 minutes, plus refrigeration
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Windjammer's Clam Chowder
Glenn Collins
8 ratings with an average rating of 3 out of 5 stars
8
35 minutes
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Maple Syrup Pie
Florence Fabricant
9 ratings with an average rating of 4 out of 5 stars
9
30 minutes
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Crab Soup
Joan Nathan
21 ratings with an average rating of 3 out of 5 stars
21
1 hour 15 minutes
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Lobster-Corn Crepes With Dill Butter
Joan Nathan
40 minutes
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Lamb Chops With Sorrel Sauce
Moira Hodgson
10 ratings with an average rating of 5 out of 5 stars
10
20 minutes
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Pasta With Radicchio Sauce
Elaine Louie, Ristorante Il Barrino
21 ratings with an average rating of 4 out of 5 stars
21
30 minutes
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Chestnut Puree
Pierre Franey
11 ratings with an average rating of 5 out of 5 stars
11
35 minutes
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Apple Crepes
Marian Burros
10 ratings with an average rating of 3 out of 5 stars
10
About 10 minutes
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Eggs With Oysters Noel
Marian Burros
15 minutes
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An Everlasting Syllabub
Betty Fussell
6 ratings with an average rating of 3 out of 5 stars
6
10 minutes, plus several hours' preparation
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Truffled Mashed Potatoes
Craig Claiborne, Pierre Franey
33 ratings with an average rating of 4 out of 5 stars
33
45 minutes
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Curry Sauce
Pierre Franey
40 ratings with an average rating of 4 out of 5 stars
40
10 minutes
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Oyster Stew With Artichokes
Florence Fabricant
20 ratings with an average rating of 4 out of 5 stars
20
30 minutes
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Mashed-Potato Pancakes
Florence Fabricant
54 ratings with an average rating of 4 out of 5 stars
54
15 minutes
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Leaf Spinach In Cream Sauce
Pierre Franey
19 ratings with an average rating of 5 out of 5 stars
19
10 minutes
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easy
Creme Chantilly
Marian Burros
13 ratings with an average rating of 4 out of 5 stars
13
5 minutes, plus refrigeration
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Marian Burros's Ganache
Marian Burros
8 ratings with an average rating of 4 out of 5 stars
8
10 minutes, plus 1 hour 30 minutes' refrigeration
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White Lily Shortcake
Ann Barry
8 ratings with an average rating of 4 out of 5 stars
8
45 minutes
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easy
Roasted Yellow Pepper Sauce
Craig Claiborne
14 ratings with an average rating of 4 out of 5 stars
14
40 minutes
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Baked Lobsters With Tarragon-Cream Sauce
Pierre Franey
35 minutes
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Arugula and Potato Soup
Florence Fabricant
25 ratings with an average rating of 4 out of 5 stars
25
1 hour 10 minutes
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Creamed Spinach
Craig Claiborne, Pierre Franey
101 ratings with an average rating of 4 out of 5 stars
101
About 20 minutes
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easy
Carrots in Cream and Mustard Sauce
Pierre Franey
8 ratings with an average rating of 5 out of 5 stars
8
About 15 minutes
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easy
Puree of Yams
Pierre Franey
11 ratings with an average rating of 4 out of 5 stars
11
45 minutes
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easy
Craig Claiborne’s Oyster Stew
Craig Claiborne
237 ratings with an average rating of 5 out of 5 stars
237
About 15 minutes
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Jerusalem Artichokes With Parmesan
Moira Hodgson
32 ratings with an average rating of 4 out of 5 stars
32
40 minutes
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easy
Smoked Haddock Baked in Cream
Moira Hodgson
14 ratings with an average rating of 4 out of 5 stars
14
About 40 minutes
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Chocolate Bread Pudding
Craig Claiborne
32 ratings with an average rating of 4 out of 5 stars
32
3 hours 20 minutes
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English Custard
Craig Claiborne
49 ratings with an average rating of 4 out of 5 stars
49
10 minutes, plus 1 hour's chilling
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Basil-Butter Sauce
Pierre Franey
16 ratings with an average rating of 5 out of 5 stars
16
10 minutes
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easy
Mr. B's Shrimp and Ham Melange
Pierre Franey
13 ratings with an average rating of 4 out of 5 stars
13
40 minutes
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Pork Chops With Onions, Cream and Tomatoes
Robert Farrar Capon
22 ratings with an average rating of 4 out of 5 stars
22
2 hours 25 minutes
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White Chocolate Mousse
Craig Claiborne
31 ratings with an average rating of 4 out of 5 stars
31
30 minutes
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Romaine With Scallions
Robert Farrar Capon
15 ratings with an average rating of 3 out of 5 stars
15
15 minutes
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easy
Puree of Green Beans au Gratin
Pierre Franey
5 ratings with an average rating of 4 out of 5 stars
5
About 30 minutes
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Carrots a la Creme
Pierre Franey
6 ratings with an average rating of 4 out of 5 stars
6
25 minutes
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Vanilla Ice Cream
Moira Hodgson
27 ratings with an average rating of 4 out of 5 stars
27
15 minutes, plus freezing
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Potatoes in Cream Sauce
Pierre Franey
8 ratings with an average rating of 4 out of 5 stars
8
10 minutes
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Fillets of Monkfish With Mustard Cucumber Sauce (Gidleigh Park)
Marian Burros
25 minutes
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Toasted Rhubarb Pudding (Hambleton Hall)
Marian Burros
5 ratings with an average rating of 4 out of 5 stars
5
1 hour
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Breast of Chicken With Tarragon and Basil Cream (Ston Easton Park)
Marian Burros
21 ratings with an average rating of 4 out of 5 stars
21
20 minutes
or to save this recipe.

673 - 720 of 833 results

Heavy Cream Recipes

Artichoke-Hazelnut Soup

Macaroni With Cheese

Rabbit Sausage

Fettuccine With Shad

Endives and Leeks in Cream Sauce

Passion Fruit Mousse Cake

Napoleon Of Salmon Mousse

Windjammer's Clam Chowder

Maple Syrup Pie

Crab Soup

Lobster-Corn Crepes With Dill Butter

Lamb Chops With Sorrel Sauce

Pasta With Radicchio Sauce

Chestnut Puree

Apple Crepes

Eggs With Oysters Noel

An Everlasting Syllabub

Truffled Mashed Potatoes

Curry Sauce

Oyster Stew With Artichokes

Mashed-Potato Pancakes

Leaf Spinach In Cream Sauce

Creme Chantilly

Marian Burros's Ganache

White Lily Shortcake

Roasted Yellow Pepper Sauce

Baked Lobsters With Tarragon-Cream Sauce

Arugula and Potato Soup

Creamed Spinach

Carrots in Cream and Mustard Sauce

Puree of Yams

Craig Claiborne’s Oyster Stew

Jerusalem Artichokes With Parmesan

Smoked Haddock Baked in Cream

Chocolate Bread Pudding

English Custard

Basil-Butter Sauce

Mr. B's Shrimp and Ham Melange

Pork Chops With Onions, Cream and Tomatoes

White Chocolate Mousse

Romaine With Scallions

Puree of Green Beans au Gratin

Carrots a la Creme

Vanilla Ice Cream

Potatoes in Cream Sauce

Fillets of Monkfish With Mustard Cucumber Sauce (Gidleigh Park)

Toasted Rhubarb Pudding (Hambleton Hall)

Breast of Chicken With Tarragon and Basil Cream (Ston Easton Park)